Fresh Alaska fish remains available -- but it isn't cheap. Stopping by my one of my favorite fishing spots, on the banks of the New Sagaya River, I found big, beautiful whole halibut, headed and ...

Dear SOS: When I was in Ketchikan, Alaska, last year, I ate at Annabelle’s Keg and Chowder House and had the best seafood chowder. I would love to have the recipe. Dear Ellen: Annabelle’s was happy to ...

"I found the best tasting Scallops in the World. They are so good, so perfect, so wild and so natural. I saw it all firsthand," says Duke Moscrip of Duke's Chowder House. No restaurant owner had ever ...

As rain and wind wash over Southeast like a river, and leaves fall off the alder, and the berry bushes wilt, I start thinking about chowder. Fall reminds me of cupping my hands around a bowl of warm ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Toward the end of winter, just when I've about lost any desire for another soup or long-cooked braise, I go to the freezer to find an abundance of summer seafood: halibut and yelloweye I caught in ...