Macarons are as aesthetically pleasing as they are deliciously tasting. You might be used to getting the dessert at your local French bakery, but there's always a way to make them at home too. With ...

Don't confuse macaroons with macarons! Local baker and bakery owner Mindy Crosato joined us along with private chef and cooking instructor Aurelien Crosato to show us how to make the French delicacy ...

All the flavor of gingerbread but in the lightest package possible, these festive macarons are a great treat for anyone too full from all the holiday eating. The homemade Meyer lemon curd isn’t ...

This cake features a smooth vanilla buttercream finish topped with a glossy chocolate drip that flows naturally down the ...

Learn how to make perfect French macarons with this easy-to-follow step-by-step recipe. These delicate, elegant cookies may seem intimidating, but with the right technique, you can master them at home ...

NEW YORK (CBSNewYork) - Bastille Day is Saturday. French Chef Francois Payard of Payard stopped by the CBS 2 studios to show us how to make macarons. Recipe from "Chocolate Epiphany, Exceptional ...

Plain ol' macarons are a thing of the past, as impeccably decorated ones have started to flood bakeries and our social media feeds. We thought we'd already seen the most Instagram-worthy variations ...

14:50, Thu, Jul 9, 2020 Updated: 14:50, Thu, Jul 9, 2020 The French macaroon, also spelt macaron, is a sweet meringue-based treat made with egg whites, icing sugar, granulated sugar, and almond meal.