Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...

A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...

As someone who bookends most days with a pot of tea, I’m surprised at how frequently people who can rattle off the differences between light- and dark-roast coffee or Pinot Noir and Cabernet Sauvignon ...

In June 2020, the people of Britain put their differences aside to condemn a brazen act of aggression against their country. An American expat known only as “Michelle” had posted an instructional ...

Black tea is a popular beverage made from oxidized leaves of the Camellia sinensis plant (1). Though widely known for its nutritional benefits, black tea is also used as a hair care treatment. Many ...

In a three-year-old thread posted on the r/tea subreddit, user u/VerdantAquarist inquired about ordering tea at a café. “I’ve been traveling the last few weeks in places with very coffee centered ...

My home state of Tamil Nadu, at the southern end of India, is famous for its coffee. “Filter kaapi,” as we call it, is the definitive drink, hot, milky, bitter with chicory, and served in an iconic ...

It's impossible to mention sweet tea without talking about the South. But how did one sugared drink become synonymous with an entire regional identity? Caroline is a Southern-born and New York-based ...