Most people hear the phrase "American cheese" and think either of the soft, yellow, highly processed slices of Kraft Singles or a few other processed cheese products. Either way, that phrase, which ...

(NEXSTAR) — Wednesday, Sept. 18 is National Cheeseburger Day and there’s no better time to debate the details of a burger. When it comes to cheese on a burger, many restaurants give a variety of ...

There's no mistaking American cheese. Aside from that classic orange color, the iconic plastic-wrapped square is known for its meltability. A slice of American cheese is the ideal choice for a gooey ...

Craving real mac and cheese? These chain restaurants still make it from scratch daily, using fresh ingredients and plenty of ...

By the early 1950s, the company added an additional plant and bought nearly 50 million pounds of milk each year. The Harrison ...

You think you want a cheese with pedigree. The kind that reeks of washed rinds, that crunches with tyrosine crystals, that bears the name of a tiny European village in delicate, old-world type. But ...

Guy Fieri loves to craft delectable homemade burgers, but the celebrity chef doesn't just limit himself to cheddar or ...

By starting your grilled cheese in the microwave, the cheese is not only 100% melted before the sandwich even hits the ...