Arrange slices of sashimi-grade tuna under a vivid sauce made from lemon and orange juices, chiles, and ají amarillo, whose ...

So, to help you pull off a Feast of the Seven Fishes dinner to remember, we’ve gathered 15 of our favorite seafood recipes, ...

Do you want a sophisticated supper without falling into sameness? These 12 seafood dishes bring lightness, elegance and ...

Seafood is enjoyed all over the world. While countries and regions with long coastlines generally make the most of their abundant saltwater fish and shellfish, landlocked areas enjoy freshwater fish ...

Food Network star Giada De Laurentiis’ satisfying pasta dish with mussels and clams is an elegant but simple summer meal. Spicy and briny, this meal is both flavorful and memorable. The chef’s dish ...

Recipes from chef Accursio Lota explore Christmas Eve tradition among Italian Americans with sumptuous mussels, pasta with ...

Seafood in general is a funny topic when it comes to the general population. I believe an equal percentage of people either love, hate or couldn’t care less about anything from the sea. I can ...

The French celebrate Bastille Day July 14. Salute them with this easy-to-prepare, delicious dinner. It takes only minutes to cook. Figure about 2 pounds mussels per person. Store the mussels in the ...

Most people haven’t cooked many — if any — mussels in their lifetimes. Just the sight of that little cluster of blue-black shells is sometimes enough to send one scurrying back toward more familiar ...