Few frozen ingredients are as versatile as store-bought puff pastry. You can get all fancy — cutting it into shapes, topping them with multiple layers of precooked ingredients, crimping and brushing ...

There are unlimited options for wrapping your puff pastry around meat or cheese for a standout appetizer or main course. Wrap ...

You love French onion soup. Now imagine this classic baked into bite-size bowls of puff pastry. Introducing French onion cups. Go ahead and help yourself to—let's be honest—a few. 2. In a large sauté ...

We may not be hosting the kind of holiday parties this year that we hosted in years past, but our desire for something festive to mark special days remains strong. You and your family may find that ...

What He’s Known For Precisely executed, elegant cooking that favors excellent ingredients and attention to detail over flourishes. FROZEN PUFF PASTRY can make any cook look good. It comes ready to ...

A sheet of ready-rolled puff pastry makes this a really simple lunch, and although cooking the onions needs your attention, everything else is incredibly low effort,” says Sanjay Aggarwal, author of ...

The Perfect Harmony of Flavors: A Modern Take on a Classic Tart A good tart can be a thing of beauty, and this caramelized onion tart is a masterclass in flavor balance. The deep sweetness of ...

Joshua Wickham, Senior Director of Columbus State Community College’s School of Hospitality Management and Culinary Arts, again delights us with one of his culinary creations. The school also offers ...

Few frozen ingredients are as versatile as store-bought puff pastry. You can get all fancy — cutting it into shapes, topping them with multiple layers of precooked ingredients, crimping and brushing ...

Few frozen ingredients are as versatile as store-bought puff pastry. You can get all fancy — cutting it into shapes, topping them with multiple layers of precooked ingredients, crimping and brushing ...