This recipe uses the convenient pre-cut pineapple from your grocery store’s deli section and transforms it into an elegant summertime treat. Almond paste helps provide a dense moistness to a cake that ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...

Dear SOS: My husband loves pineapple upside-down cake. His mother used to make it for him from scratch. I have a ton of cookbooks, but I cannot find a recipe in any of them. Is it possible to get an ...