Back in 2017, Turkish chef Nusret Gökçe became an internet sensation after video of him sprinkling salt on his steak went viral, earning him the nickname "Salt Bae." He's opened restaurants all over ...

Et restaurant with a clear mission: to try the cheapest item on the menu—the much-talked-about Wagyu burger. We document the experience from entering the luxurious setting to tasting the burger, ...

At influencer chef Salt Bae’s hedonistic restaurants, where gold flakes are wrapped in baklava and customers regularly fork out hundreds on a steak, squeezing the bottom line might seem furthest from ...

Fame is fleeting, and it seems like Salt Bae is learning that the hard way. The onetime internet sensation has closed another of his New York restaurants, Eater NY reported on Tuesday. Salt Bae’s Nusr ...

Another restaurant bites the dust for social media star Salt Bae, who owned a burger joint in Manhattan dubbed “the worst in NYC,” according to Gothamist. His restaurant called Saltbae Burger closed ...

Turkish restaurateur Nusret Gökçe, also known as Salt Bae, poses for photos at his restaurant Nusr-Et in Istanbul. His steakhouses are big-spending spots where customers often film their food for ...

Social media sensation Chef Nusret Gökçe, better known as “Salt Bae,” has now brought restaurant Nusr-Et Steakhouse to the heart of Manhattan’s Meatpacking District. Reconnecting with TPG Architecture ...

Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.