I wouldn’t wish a dull knife on my worst enemy. As the primary cook in my house, and a former chef, I jumped at the chance to assess eight knife sharpeners as part of Consumer Reports’ Outside the ...

Everyone who uses a chainsaw has been there: You’re at full throttle, the beautiful two-stroke symphony at max RPM, but you’re only seeing fine dust exiting the log, and you aren’t getting anywhere.

We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › Regular use of a chainsaw sharpener can keep your chainsaw in peak cutting condition, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cutting wood with a dull chainsaw is inefficient and often downright dangerous. A chain with even a ...

Chainsaw sharpening is an essential skill if you're going to make the most of your chainsaw. Luckily, regular maintenance isn't as hard as it seems. The video below reviews the product in more depth.

I’ve used hundreds of knives—in culinary school, in professional kitchens, and now at home as the resident chef—and I can tell you that the real magic isn’t always in the knife so much as in the ...

The joy of a crisp, sharp cut from your brand new chef’s knife doesn’t have to wear away with time. Ina Garten’s recommendation for taking care of knives at home happens to be our top-tested knife ...