A gentle rock-and-roll motion can help you cut thick, tough vegetables like parsnips or rutabagas with less effort as long as ...

Being an adult comes with high expectations, like how to cut ingredients with sharp objects and cook for yourself (outside of microwave popcorn). The pressure from that giant knife block your mom gave ...

Here's everything you need to know about knife cuts, from batonnet to chiffonade. Matt Taylor-Gross / Food Styling by Barry Tonkinson One of the first things a student learns in culinary school is how ...

Hy-Vee announced Tuesday that it is voluntarily recalling two of its Hy-Vee Short Cuts vegetable mix products due to possible contamination with Listeria monocytogenes.The recall covers Hy-Vee's eight ...

PARIS — A prospective European study of nearly 400,000 patients who were monitored for more than 10 years has shown that eating unprocessed or minimally processed foods, particularly fruits and ...

Grilled vegetables can be a flavorful part of any meal, any time of year, but they're difficult to perfect. Brazilian Grill Master and private chef Silvio Correa, owner of the private catering company ...

One of the first things a student learns in culinary school is how to make classic knife cuts. Cooking times are based on the size of the ingredients after they are cut, and consistent sizes help the ...