(CBS News) Culinary school is a dangerous place. Since January, I've: Burnt myself at least eleven times: on three ovens, a bowl, the lid of a pot, the pot itself, two "warmed" plates, and with hot, ...

The ultra-sharp kitchen slicer is notorious for both pro-level cutting abilities and excruciating injuries. David McCann is a food writer, recipe developer, cooking teacher, actor, and playwright.

Mandoline slicers have a scary reputation. And yes, they’re sharp as heck, and can do major damage if you don’t respect the blade. But inviting one into your kitchen is one of the easiest ways to cut ...

Mandolines: loved by salad eaters, feared by fingers. With what must be the highest body count of any kitchen tool after knives, mandoline slicers are tools that demand caution, reverence, and respect ...

Let’s talk about a piece of equipment that is underutilized in most kitchens: the mandoline. Why you need to learn this: Mandolines make quick work of many tasks that normally are performed with a ...

This Mandoline Slicer with 5 Stainless Steel Blades is only $14.62 with this Lightning Deal at Amazon today! This slicer allows you to make multiple different types of cuts including slicing, grating ...